Buffet Starches and Salads/Veg

Starches

-    Crispy thyme potato cakes GF/DF/Ve

-    Potato rosti cake GF/V

-    Pilaf rice GF/DF/Ve

-    Special fried rice GF

-    Potato gratin GF/V

-    Roast pumpkin, caramelised onion and basil tart V

 

Salad/Veg

-    Roast pumpkin, kale and spiced chickpea salad with tahini lemon dressing GF/DF/Ve

-    Roasted carrot with feta, rocket, pumpkin and chia seeds GF/V

-    Sweet potato with roast onion, lentil, feta and rocket salad GF/V

-    Asparagus, quinoa salad with goat’s feta and pomegranate salad GF/V 

-    Roast pumpkin, quinoa, capsicum and tomato salad GF/V

-    Honey roasted asparagus, beetroot, feta, walnut salad with balsamic dressing GF/N/V

-    Fennel, orange, radish and mint salad GF/DF/Ve

-    Choko, basil, mint, chilli, coriander salad with nam jim dressing GF/DF/Ve

-    Green bean, feta, chilli, shallot and almond salad GF/N/V

-    Green bean, basil pesto and slow roasted tomato pasta salad V

-    Spiced cauliflower, roasted almonds with rocket and herb salad GF/DF/Ve

-    Wild mushroom, quinoa and truffle parmesan stuffed capsicums V/GF

-    Tomato, buffalo mozzarella and pesto salad with garlic croutons V

-    Roast cauliflower and brussels sprout salad V

-    Couscous salad with roasted vegetables V/DF

-    Asian noodles with baby corn, snow peas, sesame seeds and teriyaki V/GF

-    Greed salad (cucumber, cos lettuce, butter lettuce and rocket) Ve/GF/DF

-    Fried miso eggplant with baby sweet corn and soba noodles V/DF

-    Tomato, cucumber, gem lettuce, Persian feta and avocado salad V/GF

-    Penne pasta, roast pumpkin, semi dried tomato and spinach salad V/DF

-    Roasted beetroot, chickpea, mandarin and feta salad V/GF

-    Cucumber, radish and walnut salad Ve/GF/DF/N

-    Austrian slaw with caraway seeds Ve/GF/DF

-    Waldorf salad V/GF

-    Caesar salad

-    Sweet potato, green bean and red onion salad Ve/GF/DF

-    Greek salad V/GF

-    Wombok, red cabbage, carrot and crispy noodle salad Ve/DF

-    Smoked eggplant with pickled onion, tahini, mint, sumac and Greek yoghurt V/GF

-    Roast pumpkin, hummus, asparagus and pesto salad V/GF

-    Warm roasted carrot and field mushroom and rocket salad Ve/GF/DF

-    Tomato, bocconcini, basil pesto and garlic crouton salad V

-    Roasted potato, green beans, fried halloumi and spinach salad V/GF

-    Roasted pumpkin with chilli oil and labne V/GF

-    Roasted sweet potato with tomato, coriander and Greek yoghurt V/GF

-    Broccolini, snow peas, red cabbage, soba noodles and hoisin dressing Ve